Empanada Dough for Frying
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Make your own empanadas – turnover pastries – with little effort. These wheat flour dough discs come in several sizes and varieties: Yellow Dough Discs and White Dough Discs, both in regular and mini sizes. The paper between them makes them easy to separate and they stretch to fit any of your delicious creations: stuff them with meat, vegetables, cheese… or whatever your heart desires. Learn more about GOYA® Empanada Dough.
• Low fat
• Cholesterol free
• 0 g trans fat
• Sizes: 14 oz., 16 oz., 20 oz.
Nutrition Facts
Serving Size
130
Calories
|
% Daily Value |
|
Total Fat 3.5g |
5% |
Saturated Fat 1.5g |
8% |
Trans Fat 0g |
|
Cholesterol 0mg |
0% |
Sodium 125mg |
5% |
Total Carbohydrate 21g |
7% |
Dietary Fiber 1g |
2% |
Total Sugars 2g |
|
Protein 4g |
|
Vitamin A 0% |
• Vitamin C 0% |
Calcium 0% |
• Iron 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
Ingredients
ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR. MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED SOY BEAN OIL AND/OR PALM OIL), SALT, DOUGH CONDITIONER (CORN FLOUR, L-CYSTEINE HYDROCHLORIDE, ASCORBIC ACID), FERMENTED WHEAT FLOUR, CORN SOLIDS.
Available In
14
oz.
24 units